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Phaidon (148)
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The Silver Spoon Classic
|| Hardcover || The Silver Spoon Kitchen || Phaidon
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design
First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions. Carefully selected from Phaidon's Silver Spoon cookbo...
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Art =, Discovering Infinite Connections in Art History
Discovering Infinite Connections in Art History
2020 || Hardcover || The Metropolitan Museum of Art || Phaidon
An entirely new approach to exploring global art history, presented through the lens of one of the world's leading art museums
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Modern Architecture Since 1900 / Druk 3
|| Paperback || William J R Curtis || Phaidon
A penetrating analysis of the modern architectural tradition and its origins.
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The Game of Lines
2023 || Hardcover || Hervé Tullet || Phaidon
A brightly colored graphic game that introduces little ones to the wonderful world of lines. There are dozens of combinations to be made in this mix and match book.
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Do It Yourself
50 Projects by Designers and Artists
2015 || Hardcover || Thomas Bärnthaler || Phaidon
50 of the world's most exciting designers and visionary artists have devised simple objects that anyone can make at home.Do It Yourself collects 50 simple, beautiful projects by the world's best designers and artists. From lamps and tables to toys and chairs, all items can be constructed using basic tools and everyday items, making designer classics from the everyday. Each project is illustrated with full color photographs of the finished piece and all tools and materials required to make it,...
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Real Food
2016 || Hardcover || Fergus Henderson || Phaidon
Real Food celebrates all things food through the eyes of the renowned British photographer Martin Parr - a kaleidoscope of foods the world over, from hot dogs to sticky buns and langoustine to lemon meringue pie.Featuring photographs taken throughout Martin Parr's prolific career to-date, Real Food will comprise the very best of Parr's iconic imagery - a collection of close-up food shots, in typical garish colour, taken by Parr throughout his travels across the world.Introduced with an essay ...
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Yves Klein Painted Everything Blue and Wasn't Sorry.
2019 || Hardcover || Fausto Gilberti || Phaidon
A clever, quirky read-aloud biography of a leading modern artist, for kids
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Animals in the Sky
2020 || Hardcover || Sara Gillingham || Phaidon
A graphically stunning introduction to constellations for the youngest readers, following the meteoric rise of global bestseller Seeing Stars
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Dieter Rams: The Complete Works
The Complete Works
2023 || Hardcover || Klaus Klemp || Phaidon
The ultimate reference on one of the most influential product designers of all time
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Vegetables from an Italian Garden
Season-by-Season Recipes
2011 || Hardcover || Charlie Nardozzi || Phaidon
Vegetables from an Italian Garden shows you how to cook vegetables like the Italians do. Italian cuisine is renowned for its inventive and delicious ways with vegetables, and the book features more than 350 authentic, simple and tasty recipes to cook throughout the year.