An updated edition of the acclaimed monograph, celebrating one of the most iconic and revolutionary artists of our time. "Yayoi Kusama transcended the art world to become a fixture of popular culture, in a league with Andy Warhol, David Hockney, and Keith Haring." —The New York TimesKusama is internationally renowned for her groundbreaking work on themes such as infinity, self-image, sexuality, and compulsive repetition. A well-known name in the Manhattan scene of the 1960s, Kusama's subseq...

It's a book of world records... of bones! Guess whose bones are the longest, shortest, heaviest, spikiest, and more. With touchable skeletons!Ten record-breaking animal bones are introduced through a series of superlatives set up as a guessing game with clues.

Readers examine animals' skeletons and guess to whom they belong; the answers are revealed in vibrant, full-color scenic habitats, with easily understood and humorous explanations. This entertaining introduction to the connection betwee...

The first monograph on the indefatigable explorer of relationships between people, technology, and environmental issues

A stunning world-records book of animal flight, by the author-and-illustrator team behind the bestselling Book of Bones!

Examining contemporary issues of gender, culture and ethics, this concise and highly practical textbook covers the essential, need-to-know theories required by current and future leaders.

Provides an up-to-date exploration of planning processes, analytical techniques and data, and locality, business, and human resource development, as well as advanced technology and sustainable economic development strategies.

Elegantly luxurious presentation of the residential work of Thomas Kligerman, an architect renowned for skillful integration of contemporary flair into traditional designs.

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare

The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!