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Phaidon (148)
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In Memory Of
Designing Contemporary Memorials
Hardcover || Spencer Bailey e.a. || Phaidon
Exploring the art, architecture, and design of memorials around the world from the late twentieth century to today
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Vitamin D3: Today's Best in Contemporary Drawing
Today's Best in Contemporary Drawing
2021 || Hardcover || Phaidon Editors || Phaidon
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Linda Evangelista Photographed by Steven Meisel
2023 || Hardcover || Linda Evangelista e.a. || Phaidon
A stunning tribute to one of fashion's most iconic and enduring collaborations
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India
The Cookbook
Hardcover || Pushpesh Pant || Phaidon
The bible of Indian home cooking, with over 1,000 recipes
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Iron Fists
Branding the 20th-Century Totalitarian State
2018 || Paperback || Steven Heller || Phaidon
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Silver Spoon
2011 || Hardcover || Alberto Capatti || Phaidon
The Silver Spoon was the first English edition of the bestselling Italian cookbook of the last fifty years, Il cucchiaio d'argento. With over 2,000 recipes, its simple style and authenticity has made it the definitive, bestselling book on Italian cooking, for both gourmets and beginners. Following its phenomenal success, this new updated and revised edition is illustrated with newly commissioned photography and includes new menus by celebrated Italian chefs.
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Peru: The Cookbook
The Cookbook
2015 || Hardcover || Gastón Acurio || Phaidon
The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the countrys most acclaimed and popular chef, Gastón Acurio. One of the worlds most innovative and flavorful cuisines, Peruvian food has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Perus vibrant cuisin...
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Italian Cooking School: Desserts
Desserts
2015 || Paperback || The Silver Spoon Kitchen || Phaidon
75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series.Making desserts at home has never been easier! The Silver Spoon Italian Cooking School: Desserts teaches everything you need to know about making Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake. With the illustrated step-by-step instructions, readers learn to make cookies and cakes, then advancing to pies and tarts and so many more.Readers build th...
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Italian Cooking School Ice Cream
Ice Cream
2023 || Paperback || The Silver Spoon Kitchen || Phaidon
75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series.Italian Cooking School: Ice Cream is the latest addition to this fail-proof Italian cookbook series. Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover ice creams, sorbets, frozen desserts and chilled desserts.Phaidon proudly presents the Italian Cooking School series from The Silver Sp...