Zoekfilters
› Phaidon Editors (21)
› Architizer (2)
› Arne Glimcher (2)
» Toon alle opties (21)
› Chika Okeke-Agulu (2)
› Dominic Bradbury (2)
› Gabrielle Balkan (2)
› Grace Coddington (2)
› Helen Thompson (2)
› Jean Jullien (2)
› Kellie Jones (2)
› Lisk Feng (2)
› Magnus Resch (2)
› Max Fraser (2)
› Nicholas Gill (2)
› Noel Kingsbury (2)
› Rem Koolhaas (2)
› Salma Hage (2)
› Sam Brewster (2)
› Sam Grawe (2)
› Sue Lowell Gallion (2)
› Toby Musgrave (2)
› Todd M. Casey (2)
› Ultan Guilfoyle (2)
Phaidon Press Limited (166)
maandag verzonden
Bras, The Tastes of Aubrac
recipes and stories from the world-renowned French restaurant
2022 || Hardcover || Sébastien Bras e.a. || Phaidon Press Limited
The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of France
maandag verzonden
Atlas of Interior Design
2021 || Hardcover || Dominic Bradbury || Phaidon Press Limited
Explore interior-design masterpieces around the globe from the 1940s to today with this unique geographically arranged survey - discover iconic rooms in 9 continental regions in this ground-breaking survey spanning more than 50 countries
maandag verzonden
The Latin American Cookbook
2021 || Hardcover || Virgilio Martinez e.a. || Phaidon Press Limited
The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world - under the expert tutelage of globally renowned Peruvian chef, Virgilio Martinez
maandag verzonden
The Talks - No Idea Is Final
Quotes from the Creative Voices of our Time
2021 || Hardcover || Sven Schumann e.a. || Phaidon Press Limited
An inspiring collection of quotes from The Talks, a much-loved online magazine featuring candid interviews with visionaries
maandag verzonden
Core
2022 || Hardcover || Clare Smyth e.a. || Phaidon Press Limited
An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in Londons Notting Hill
Clare Smyths food is of superlative elegance and redefines modern British cuisine. Through Cores tasting menu Smyth shares stories about ingenuity, nostalgia, humour and craft, and showcases Britains outstanding produce. In so doing, Smyth provides an exceptional fine-dining experience. This much-anticipated debut book includes 60 key ...
maandag verzonden
Internet_Art
From the Birth of the Web to the Rise of NFTs
2023 || Hardcover || Omar Kholeif || Phaidon Press Limited
A leading figure in the world of networked culture explores the artists and events that defined the mass medium of our time
maandag verzonden
Book of Dinosaurs
10 Record-Breaking Prehistoric Animals
2022 || Hardcover || Gabrielle Balkan e.a. || Phaidon Press Limited
A stunning picture book by the team behind the global bestseller Book of Bones - touch-and-feel skeletons and fascinating facts to amaze, educate, and entertain young readers
maandag verzonden
The River Cafe Cookbook for Kids
Recipes for Kids of all Ages
2022 || Hardcover || Ruth Rogers e.a. || Phaidon Press Limited
The first childrens cookbook from Londons iconic and world renowned River Cafe - a collection of 50 fresh and playful recipes for kids to cook and everyone to enjoy
This highly anticipated, child-friendly cookbook comes direct from the kitchen of the iconic and beloved Michelin-star restaurant River Cafe on the banks of the Thames in London. Its fabulous recipes bring the warmth, beauty, and sumptuous ease of Italian family home-cooking to kids of all levels of kitchen expertise, introducing...
maandag verzonden
We Are Shapes
2022 || Hardcover || Melinda Beck || Phaidon Press Limited
A playful and clever board book about shapes and teamwork - from a two-time Emmy-nominated children's content creator at Nickelodeon
maandag verzonden
Steven Klein
2022 || Hardcover || Steven Klein || Phaidon Press Limited
The first and only monograph on Klein, whose hyperreal and sexually charged images have captivated viewers for 30 years