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Studieboeken (711)
Colonialism/Postcolonialism / 3rd edition
2015 || Paperback || Ania Loomba || Taylor & Francis
Colonialism/Postcolonialism is a comprehensive yet accessible guide to the historical, theoretical and political dimensions of colonial and postcolonial studies. This new edition includes a new introduction and conclusion as well as extensive updates throughout. Topics covered include globalization, new grassroots movements (including Occupy Wall Street), the environmental crisis, and the relationship between Marxism and postcolonial studies.
Loomba also discusses how ongoing struggles such a...
Organizational Development
Designing Episodic Interventions
2019 || Paperback || Jan Achterbergh e.a. || Taylor & Francis
Organizational Development gives readers an understanding of organizational structures and presents a new and easy-to-understand framework which describes the three dimensions of organizational interventions.
Changing Organizational Culture / 2nd edition
Cultural Change Work in Progress
2022 || Paperback || Mats Alvesson e.a. || Taylor & Francis
How is practical change work carried out in modern organizations? And what kind of challenges, tasks and other difficulties are normally encountered as a part of it?In a turbulent and changing world, organizational culture is often seen as central for sustained competitiveness. Organizations are faced with increased demands for change but these are often so challenging that they meet heavy resistance and fizzle out. Changing Organizational Culture encourages the development of a reflexive app...
Port Economics
2017 || Paperback || Wayne K. Talley || Taylor & Francis
Port Economics is the study of the economic decisions (and their consequences) of the users and providers of port services. A port works as an "engine" for economic development. This book provides a detailed discussion of port freight service users, such as freight water and land carriers, that have their ships and vehicles serviced and their cargoes unloaded by ports, as well as passenger services such as ferry carriers which are serviced by ferry passenger ports.
This text continues to enha...
The Security Risk Assessment Handbook
A Complete Guide for Performing Security Risk Assessments
2021 || Paperback || Douglas Landoll || Taylor & Francis
Conducted properly, information security risk assessments provide managers with the feedback needed to manage risk through the understanding of threats to corporate assets, determination of current control vulnerabilities, and appropriate safeguards selection. Performed incorrectly, they can provide the false sense of security that allows potential threats to develop into disastrous losses of proprietary information, capital, and corporate value. Picking up where its bestselling predecessors ...
Advertising Media Planning / 5th edition
A Brand Management Approach
2022 || Paperback || Larry D. Kelley e.a. || Taylor & Francis
Advertising Media Planning blends the latest methods for digital communication and an understanding of the global landscape with the best practices of the functional areas of media planning. Taking a unique brand communication approach from an agency perspective, the textbook is organized into four key parts, walking the student through the foundations of brand communication, communication planning, the different media channels available, and the process of preparing, presenting, and evaluati...
Beowulf and Other Stories / 2nd edition
A New Introduction to Old English, Old Icelandic and Anglo-Norman Literatures
2011 || Paperback || Joe Allard e.a. || Taylor & Francis
Beowulf & Other Stories was first conceived in the belief that the study of Old English - and its close cousins, Old Icelandic and Anglo-Norman - can be a genuine delight, covering a period as replete with wonder, creativity and magic as any other in literature.
The Essence of Gastronomy
Understanding the Flavor of Foods and Beverages
2013 || Hardcover || Peter Klosse || Taylor & Francis
The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages presents a new comprehensive and unifying theory on flavor, which answers ancient questions and offers new opportunities for solving food-related issues. It presents gastronomy as a holistic concept, focusing not only on the food and its composition but also on the human who eats it. This book defines gastronomy as the science of flavor and tasting, where flavor is a broadly interpreted objective characteristic that re...
Human Sectional Anatomy / 4th edition
Pocket atlas of body sections, CT and MRI images
2017 || Paperback || Adrian Kendal Dixon e.a. || Taylor & Francis
First published in 1991, Human Sectional Anatomy set new standards for the quality of cadaver sections and accompanying radiological images. Now in its fourth edition, this unsurpassed quality remains and is further enhanced by the addition of new material. The superb full-colour cadaver sections are compared with CT and MRI images, with accompanying, labelled, line diagrams.
Many of the radiological images have been replaced with new examples for this latest edition, captured using the most ...
Clinical Microbiology / 2nd Edition
2017 || Paperback || J. Keith Struthers || Taylor & Francis
This concise, beautifully illustrated book provides a convenient introduction to the basic science of medical microbiology and how this relates to clinical practice. Expanded from the prize-winning first edition to cover virology and parasitology in addition to bacteriology, this second editions explains the essentials of microbial infection and continues to provide a sound basis for developing logical diagnostic and management strategies, including the critical area of antibiotic usage. Sect...