A celebration of Australian cuisine like never before - 350 recipes showcasing the rich diversity of its landscapes and its people

The most exciting rising stars in contemporary art whos who and whats next featuring 107 artists born since 1980, as chosen by a new generation of art experts and leaders

This stunningly illustrated survey brings together more than 100 of the most innovative and interesting contemporary artists working across all media and spanning the globe. These are tomorrows art superstars as chosen by the future leaders of the art world: the curators, writers, and academics with their fingers on the p...

The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of France

Explore interior-design masterpieces around the globe from the 1940s to today with this unique geographically arranged survey - discover iconic rooms in 9 continental regions in this ground-breaking survey spanning more than 50 countries

The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world - under the expert tutelage of globally renowned Peruvian chef, Virgilio Martinez

An inspiring collection of quotes from The Talks, a much-loved online magazine featuring candid interviews with visionaries

An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in Londons Notting Hill

Clare Smyths food is of superlative elegance and redefines modern British cuisine. Through Cores tasting menu Smyth shares stories about ingenuity, nostalgia, humour and craft, and showcases Britains outstanding produce. In so doing, Smyth provides an exceptional fine-dining experience. This much-anticipated debut book includes 60 key ...

A leading figure in the world of networked culture explores the artists and events that defined the mass medium of our time

A stunning picture book by the team behind the global bestseller Book of Bones - touch-and-feel skeletons and fascinating facts to amaze, educate, and entertain young readers

The first childrens cookbook from Londons iconic and world renowned River Cafe - a collection of 50 fresh and playful recipes for kids to cook and everyone to enjoy

This highly anticipated, child-friendly cookbook comes direct from the kitchen of the iconic and beloved Michelin-star restaurant River Cafe on the banks of the Thames in London. Its fabulous recipes bring the warmth, beauty, and sumptuous ease of Italian family home-cooking to kids of all levels of kitchen expertise, introducing...