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Resultaten (444)
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Nike: Better is Temporary
Better is Temporary
|| Hardcover || Sam Grawe || Phaidon Press Limited
At Nike, the desire to be the best is a journey, not a destination—better is always temporary.
Phaidon commemorates the company’s influence with Nike: Better is Temporary, a landmark publication that charts Nike’s transformation from rebellious upstart to global phenomenon.
This immersive visual survey offers an unprecedented, behind-the-scenes exploration into Nike's ethos-driven design formula, placing industry-defining innovations and globally recognized products alongside previousl...
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Home Farm Cooking
2021 || Hardcover || John Pawson e.a. || Phaidon Press Limited
A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine
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The Art Book, revised edition
2022 || Hardcover || Phaidon Editors || Phaidon Press Limited
A brand-new revised and updated edition of Phaidon's accessible, acclaimed A-Z guide to the most important artists of all time
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Bird: Exploring the Winged World
Exploring the Winged World
2021 || Hardcover || Phaidon Editors e.a. || Phaidon Press Limited
Let your imagination take flight and celebrate the beauty and diversity of birds throughout art, science, history, and culture
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Dieter Rams: The Complete Works
The Complete Works
2023 || Hardcover || Klaus Klemp || Phaidon
The ultimate reference on one of the most influential product designers of all time
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Drama
2021 || Hardcover || David Rockwell e.a. || Phaidon Press Limited
A celebration of the work of contemporary architect David Rockwell, at the intersection of architecture and performance
Slippurinn
Recipes and Stories from Iceland
2021 || Hardcover || Gísli Matt e.a. || Phaidon Press Limited
The debut from rising star chef Gísli Matt of Slippurinn, the international culinary-destination restaurant in Iceland’s Westman Islands
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The Bread Book
60 artisanal recipes for the home baker, from the author of The Larousse Book of Bread
2022 || Hardcover || Éric Kayser || Phaidon Press Limited
A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties
Boek bibliotheek en geesteswetenschappen
2017 || Hardcover || Verloren b.v., uitgeverij
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Circus Santekraam
2023 || Hardcover || Henk Kuijpers || Franka B.V.
Deze luxe editie voegt achtergrond informatie en prachtige schetsen toe aan het verhaal in een maar liefst 46 pagina's tellend dossier.
OMSCHRIJVING
Franka komt met de trein aan in Luttel en zal eindelijk kunnen genieten van drie weken vakantie. Wat ze echter niet weet, is dat er zich tegelijkertijd ook de grootste bedrieger van de eeuw bevindt. En deze blijkt nogal snode plannen gesmeed te hebben om de dorpskas lichter te maken. Maar vooraleer het verhaal volledig besteed wordt aan deze supe...