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Resultaten (115)
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Peru: The Cookbook
The Cookbook
2015 || Hardcover || Gastón Acurio || Phaidon
The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the countrys most acclaimed and popular chef, Gastón Acurio. One of the worlds most innovative and flavorful cuisines, Peruvian food has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Perus vibrant cuisin...
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Italian Cooking School: Desserts
Desserts
2015 || Paperback || The Silver Spoon Kitchen || Phaidon
75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series.Making desserts at home has never been easier! The Silver Spoon Italian Cooking School: Desserts teaches everything you need to know about making Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake. With the illustrated step-by-step instructions, readers learn to make cookies and cakes, then advancing to pies and tarts and so many more.Readers build th...
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Green Escapes
The Guide to Secret Urban Gardens
2018 || Hardcover || Toby Musgrave || Phaidon
An insider's guide to the world's greatest 'secret' gardens, green spaces, and pocket parks tucked away in cities around the globe Cities everywhere are graced with charming but little-known, off-the-beaten-track gardens and green spaces, offering urbanites in the know a chance to immerse themselves in nature. These often small, well-kept secrets are not as grand as those on the tourist trail but are equally delightful and rewarding to visit, if you know where to find them. Green Escapes is t...
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Jean-Michel Othoniel
|| Paperback || Gay Gassmann e.a. || Phaidon
The groundbreaking sculptor's most comprehensive monograph to date Jean-Michel Othoniel is an artist who creates sculptures that explore themes of fragility, transformation, and ephemerality. Using the repetition of such modular elements as bricks or beads, his work deploys various strategies that hint at loss and despair – cracks in his objects' perfect surfaces, negative spaces and, early in his career, transient materials such as sulfur. The most authoritative study of the artist's work ...
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Robert Mapplethorpe
2020 || Hardcover || Patti Smith e.a. || Phaidon
A revised and updated edition of the most comprehensive survey published of Mapplethorpe's photography
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Materialising Colour
Journeys with Giulio Ridolfo
2020 || Hardcover || Jane Withers || Phaidon
A fascinating journey into the world of textiles and color through the eyes of Kvadrat expert Giulio Ridolfo
Denmark's Kvadrat, one of the world's leading textile companies, provides high-end fabrics to major design companies, collaborating with some of the most interesting creative talents working today. Kvadrat is renowned for its beautiful, sophisticated color palette - and this luxuriously produced book tells the story of Giulio Ridolfo, the man who helps Kvadrat find the right color for ...
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The High Line
2020 || Hardcover || James Corner || Phaidon
The acclaimed exploration of the iconic ‘park in the sky' in New York that reshaped global perceptions of urban space
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Radical Architecture of the Future
|| Hardcover || Beatrice Galilee || Phaidon
An important and fascinating collection of original projects by unique thinkers in the world of architecture and spatial design
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Nonstop
|| Hardcover || Tomi Ungerer || Phaidon
This book, the final masterpiece from Tomi Ungerer, is a timely, thought-provoking tale of friendship, trust, and hope - originally conceived for readers aged 5-8, this is also a must-read for all fans of the artist's iconic work
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Thailand
The Cookbook
2014 || Hardcover || Jean-Pierre Gabriel || Phaidon
Thailand: The Cookbook is the definitive guide to the food and cooking of Thailand. It includes more than 500 easy-to-follow, authentic recipes collected from the length and breadth of Thailand, including snacks and drinks; soups; salads; curries; stir-fries; noodle and rice dishes; grilled fish and meat dishes; and desserts. The recipes have been extensively researched, tested and fully updated for the western kitchen without diluting any of their authenticity.