A stunning world-records book of animal flight, by the author-and-illustrator team behind the bestselling Book of Bones!

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare

The most comprehensive monograph to date on the British artist and writer loved for his witty book-cover-inspired canvases Harland Miller's creativity as both artist and novelist culminates in his iconic paintings of battered book covers with cleverly invented titles. Initially appropriating the classic Penguin paperback before devising his own unique designs, Miller combines aspects of pop art, abstraction, and figurative painting to create highly coveted artworks that have won him a cult fo...

View artworks from the Whitney Museum's esteemed collection in a whole new way - an interactive invitation to explore and discover

An accessible, comprehensive, freshly-updated celebration of the vast range of human artistry from 28,000 BC to today

Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the worldBreakfast is the most important – and comforting – time of day for billions of people everywhere. Here, for the first time, a collection of hundreds of home-cooking recipes celebrates morning meals as they're prepared in kitchens across the globe. Each recipe is accessible and straightforward, with notes offering cultural context and culinary insight.

Whether it's sweet or not, class...

The definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipesOn the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most refined cuisines in the region, blending textures, and ingredients from a myriad of sources. First published as The Lebanese Kitchen and now back in print under its new title, The Lebanese Cookbook, this is the definitive guide, bringing together hundreds of ...

Op de plek waar nu het prachtige gebouw van Hospice Schagen staat, huppelden decennia geleden vier- en vijfjarigen hun kleuterschool De Woelwaters in. Kleine kleutertjes aan het begin van hun leven. Elke nieuwe dag begon vol vreugde en avontuur. De wereld lag aan hun voeten. 
Nu arriveren onze gasten in de hospice om terug te blikken op hun leven en om daar op een zo mooi mogelijke wijze afscheid van te nemen. De cirkel is rond.


Dit boek is een verhalenbundel, een naslagwerk en fotovers...

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table