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Studieboeken (142)
Animal Languages
The secret conversations of the living world
2020 || Paperback || Eva Meijer || John Murray Press
'A rich compendium of incidents, anecdotes and studies illustrating the linguistic abilities of animals . . .
a rewarding book' Sunday TimesDolphins and parrots call each other by their names. Fork tailed drongos mimic the calls of other animals to scare them away and then steal their dinner. In the songs of many species of birds, and in skin patterns of squid, we find grammatical structures .
. . If you are lucky, you might meet an animal that wants to talk to you.
If you are even luckier, y...
Solutions Manual to accompany Organic Chemistry / 2nd revised edition
2013 || Paperback || Stuart Warren e.a. || Oxford University Press
The solutions manual to accompany Organic Chemistry provides fully-explained solutions to problems that accompany each chapter of the second edition of the book.
Latent Variable Models / 5th edition
An Introduction to Factor, Path, and Structural Equation Analysis
2017 || Paperback || John C. Loehlin e.a. || Taylor & Francis
Latent Variable Models: An Introduction to Factor, Path, and Structural Equation Analysis introduces latent variable models by utilizing path diagrams to explain the relationships in the models. This approach helps less mathematically-inclined readers to grasp the underlying relations among path analysis, factor analysis, and structural equation modeling, and to set up and carry out such analyses. This revised and expanded fifth edition again contains key chapters on path analysis, structural...
The Origins of Musicality
2019 || Paperback || Henkjan Honing || MIT Press Ltd
Interdisciplinary perspectives on the capacity to perceive, appreciate, and make music. Research shows that all humans have a predisposition for music, just as they do for language. All of us can perceive and enjoy music, even if we can't carry a tune and consider ourselves unmusical. This volume offers interdisciplinary perspectives on the capacity to perceive, appreciate, and make music. Scholars from biology, musicology, neurology, genetics, computer science, anthropology, psychology, and ...
Fundamentals of Differential Equations / 9th Global Edition
2018 || Paperback || R. Nagle e.a. || Pearson
Fundamentals of Differential Equations presents the basic theory of differential equations and offers a variety of modern applications in science and engineering. This flexible text allows instructors to adapt to various course emphases (theory, methodology, applications, and numerical methods) and to use commercially available computer software.
Biology for the AP® Course
2022 || Hardcover || James Morris e.a. || Macmillan Learning
Its Here! The AP® Biology Program Youve Been Asking For.
Biology for the AP® Course, 1st Edition grew out of a belief that the AP® Biology classroom could benefit from a textbook that matches the goals and organization of the course. Although the course content is the equivalent of a first year college biology course, AP® teachers and students face unique challenges. This book is designed to provide the rigor expected for the course, while addressing the need for careful pacing. It provid...
Molecular Thermodynamics
1999 || Hardcover || Donald A. McQuarrie e.a. || University Science Books
Evolved from McQuarrie and Simon's best-selling textbook, Physical Chemistry: A Molecular Approach, this text focuses in on the thermodynamics portion of the course. Although many of the chapters in Molecular Thermodynamics are similar to chapters in the larger physical chemistry text, new material has been added throughout along with three entirely new chapters on "The Energy Levels of Atoms and Molecules", "Thermodynamics of Electrochemical Cells", and "Nonequilibrium Thermodynamics". The t...
Food / 7th edition
The Chemistry of its Components
2023 || Paperback || Tom P. Coultate || Royal Society of Chemistry
Since 1984 this book, now in its 7th edition and thoroughly updated, has introduced the crucial interface between our diet and the essentially chemical nature of what we eat and drink. The contributions of the various classes of natural food components, as well as additives and contaminants, to the nutritional value of foods are considered. These include the nutrients required in large amounts like carbohydrates, proteins, fat, minerals and water as well as the less bulky nutrients such as vi...
Statistical Theory / 2nd edition
A Concise Introduction
2022 || Hardcover || Felix Abramovich e.a. || Taylor & Francis
Features: Second edition has been updated with a new chapter on Nonparametric Estimation; a significant update to the chapter on Statistical Decision Theory; and other updates throughoutNo requirement for heavy calculus, and simple questions throughout the text help students check their understanding of the materialEach chapter also includes a set of exercises that range in level of difficultySelf-contained, and can be used by the students to understand the theoryChapters and sections marked ...
Wholeness and the Implicate Order
2023 || Paperback || David Bohm || Taylor & Francis
In this classic work David Bohm, writing clearly and without technical jargon, develops a theory of quantum physics which treats the totality of existence as an unbroken whole.