Zoekfilters

Verschijningsvorm
Paperback (365)
Hardcover (54)
Taal
Engels (209)
Nederlands (196)
Frans (4)
» Toon alle opties (3)
NUR
Management algemeen (20)
Psychologie algemeen (17)
Economie en bedrijf al... (15)
» Toon alle opties (55)
Geneeskunde algemeen (13)
Onderwijs en opvoeding (13)
Algemene sociale weten... (10)
Ondernemingsrecht (10)
Welzijnswerk (8)
Exacte vakken en infor... (6)
Exacte wetenschappen n... (6)
Filosofie algemeen (6)
Politicologie (6)
Taalkunde (6)
Technische wetenschapp... (6)
Educatieve uitgaven al... (5)
Geschiedenis algemeen (5)
Natuurkunde algemeen (5)
Privaatrecht en mediat... (5)
Taal en cultuur algeme... (5)
Technische en nautisch... (5)
Biologie algemeen (4)
Communicatiekunde alge... (4)
Informatica algemeen (4)
Marketing (4)
Onderwijskunde (4)
Sociologie algemeen (4)
Specialistische genees... (4)
Strafrecht en procesre... (4)
Theologie algemeen (4)
Accountancy en adminis... (3)
Algemene economie (3)
Buitenlandse talen, le... (3)
Fiscaal recht (3)
Literaire non-fictie a... (3)
Naslagwerken algemeen (3)
Programmeertalen (3)
Recht algemeen (3)
Staats- en bestuursrec... (3)
Statistiek en methodol... (3)
Taalonderwijskunde (3)
Tandheelkunde (3)
Bedrijfseconomie (2)
Didactiek (2)
Economie, recht en bed... (2)
Economie, recht en bed... (2)
Engelse taal, letterku... (2)
Fysische geografie (2)
Informatica & manageme... (2)
Leidinggeven, coachen (2)
Literaire fictie algem... (2)
Mens en maatschappij H... (2)
Orthopedagogiek (2)
Spiritualiteit (2)
Systeemanalyse en -the... (2)
Taal Hoger Onderwijs (2)
Talen algemeen (2)
Verpleegkunde en zieke... (2)
Vormgeving en design (2)

Studieboeken (428)

42,99
Levertijd: 6 werkdagen
+
Bestel

An Introduction to Literary Studies / 3rd edition

2013 || Paperback || Mario Klarer || Taylor & Francis

In this classic beginner's guide to English literature, Mario Klarer offers a concise and accessible discussion of central issues in the study of literary texts, looking at:definitions of key terms such as literature and textthe genres of fiction, poetry, drama, and filmperiods and classifications of literaturetheoretical approaches to text the use of secondary resourcesguidelines for writing research essays. The new and expanded edition is fully updated to include:a wider range of textual ex...

44,95
Levertijd: 6 werkdagen
+
Bestel

Interpersonal Relationships

2013 || Paperback || UK) Diana (Association for the Teaching of Psychology Jackson-Dwyer || Taylor & Francis

With a more specific focus than the all-encompassing textbook, each title in the Foundations of Psychology series enables students who are new to psychology to get to grips with a key area of psychological research, while also developing an understanding of basic concepts, debates, and research methodologies. In this book Diana Jackson-Dwyer presents an introductory survey of classic and recent research on relationships and the theories that underpin them. The book starts with a brief overvie...

73,95
Levertijd: 7 werkdagen
+
Bestel

Cultural Anthropology: A Global Perspective / 8th edition

Pearson New International Edition

2013 || Paperback || Raymond Scupin || Pearson

Societal Organization and Globalization in Cultural Anthropology Cultural Anthropology: A Global Perspective provides students with an introduction to cultural anthropology through a traditional holistic and integrative approach. Organized by societal type, this book's primary emphasis is on applied anthropology, with a strong coverage of globalization. Additionally, it emphasizes three unifying themes: 1) the diversity of human societies and cultural patterns the world over, 2) the similarit...

75,00
Levertijd: 6 werkdagen
+
Bestel

Physical Chemistry / 2nd edition

Quanta, Matter, and Change

2013 || Paperback || Peter Atkins e.a. || Oxford University Press

Physical Chemistry: Quanta, Matter, and Change 2nd edition takes an exciting and innovative molecular approach to the teaching of physical chemistry. The text focuses on our understanding of the properties of matter at the molecular level, and how these can be linked to the macroscopic world via statistical mechanics and thermodynamics. For the second edition the structure of the text has been radically re-organised.

Instead of being in chapters, material is broken down into 97 short 'topics'...

36,95
Levertijd: 6 werkdagen
+
Bestel

Phenomenology of Perception

2013 || Paperback || Maurice Merleau-Ponty || Taylor & Francis

First published in 1945, Maurice Merleau-Ponty monumental Phenomenology de la perception signalled the arrival of a major new philosophical and intellectual voice in post-war Europe. Breaking with the prevailing picture of existentialism and phenomenology at the time, it has become one of the landmark works of twentieth-century thought. This new translation, the first for over fifty years, makes this classic work of philosophy available to a new generation of readers.

Phenomenology of Percept...

39,95
Levertijd: 6 werkdagen
+
Bestel

Philosophy of Economics

A Contemporary Introduction

2013 || Paperback || Julian Reiss || Taylor & Francis

Philosophy of Economics: A Contemporary Introduction is the first systematic textbook in the philosophy of economics. It introduces the epistemological, metaphysical and ethical problems that arise in economics, and presents detailed discussions of the solutions that have been offered. Throughout, philosophical issues are illustrated by and analysed in the context of concrete cases drawn from contemporary economics, the history of economic ideas, and actual economic events.

This demonstrates ...

102,95
Levertijd: 6 werkdagen
+
Bestel

The Essence of Gastronomy

Understanding the Flavor of Foods and Beverages

2013 || Hardcover || Peter Klosse || Taylor & Francis

The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages presents a new comprehensive and unifying theory on flavor, which answers ancient questions and offers new opportunities for solving food-related issues. It presents gastronomy as a holistic concept, focusing not only on the food and its composition but also on the human who eats it. This book defines gastronomy as the science of flavor and tasting, where flavor is a broadly interpreted objective characteristic that re...

44,95
Levertijd: 6 werkdagen
+
Bestel

Minna No Nihongo Shokyu Translation and Grammer / 2nd Edition

2013 || Paperback || 3A Corporation

With this book, learners can confirm the meaning and content of Minna no Nihongo Shokyu I Dai 2-Han Honsatsu (Minna no Nihongo Shokyu I Second Edition - Main Text) in English. This book is very useful when learners are studying by themselves, particularly for class preparation or for reviewing what has been studied in class, or when the instructor does not have time to introduce new vocabulary. Learning efficiency will improve if the learner looks up the vocabulary before class.

At the beginn...