Zoekfilters
› Non-fictie informatief... (166)
› Monografieën (kunst) (10)
› Vormgeving en design (9)
» Toon alle opties (4)
Resultaten (208)
maandag verzonden
The Indonesian Table
2023 || Hardcover || Petty Pandean-Elliott || Phaidon Press Limited
Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere
maandag verzonden
Eataly, Contemporary Italian Cooking
Contemporary Italian Cooking
2023 || Hardcover || Oscar Farinetti || Phaidon Press Limited
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world
maandag verzonden
Jim Hodges
|| Hardcover || Jane M. Saks e.a. || Phaidon Press Limited
maandag verzonden
Annie Leibovitz: Down the Rabbit Hole
2021 || Hardcover || Anna Wintour || Phaidon Press Limited
Legendary photographer Annie Leibovitz's surprising account of her encounters with fashion over five decades
maandag verzonden
DRIFT, Choreographing the Future
Choreographing the Future
2022 || Hardcover || Bjarke Ingels e.a. || Phaidon Press Limited
The first and only monograph on the extraordinary work of multidisciplinary and experiential Dutch artist duo DRIFT
maandag verzonden
Great Women Painters
2022 || Hardcover || Phaidon Editors e.a. || Phaidon Press Limited
A sumptuous survey of over 300 women painters and their work spanning almost five centuries
maandag verzonden
Our Seasons
The World in Winter, Spring, Summer, and Autumn
2022 || Hardcover || Sue Lowell Gallion e.a. || Phaidon Press Limited
A stunning companion to the bestselling - Our World - this extraordinary book is a beautiful and accessible introduction to the world's seasons, which, after reading, transforms into a 3D globe
maandag verzonden
Portugal: The Cookbook
The Cookbook
2022 || Hardcover || Leandro Carreira || Phaidon Press Limited
Celebrate Portugal's vibrant, globally-influenced and highly influential food culture with more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira
maandag verzonden
Edible Flowers
How, Why, and When We Eat Flowers
2022 || Hardcover || Monica Nelson || Phaidon Press Limited
A beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices
maandag verzonden
Hamptons Modern
Contemporary Living on the East End
2022 || Hardcover || David Sokol || Phaidon Press Limited
A visual celebration of New York's Legendary summer retreat as the vanguard of residential design today