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Our Seasons
The World in Winter, Spring, Summer, and Autumn
2022 || Hardcover || Sue Lowell Gallion e.a. || Phaidon Press Limited
A stunning companion to the bestselling - Our World - this extraordinary book is a beautiful and accessible introduction to the world's seasons, which, after reading, transforms into a 3D globe
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Portugal: The Cookbook
The Cookbook
2022 || Hardcover || Leandro Carreira || Phaidon Press Limited
Celebrate Portugal's vibrant, globally-influenced and highly influential food culture with more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira
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The ECAL Manual of Style
How to best teach design today?
2022 || Hardcover || Jonathan Olivares e.a. || Phaidon Press Limited
The story and teachings of one of the world's most creative design schools, as told by its teachers, alumni, and student projects - the ideal book for educators and students alike, posing the question 'How should design be taught today?'
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Vitamin C+, Collage in Contemporary Art
Collage in Contemporary Art
1900 || Hardcover || Phaidon Editors e.a. || Phaidon Press Limited
Over 100 global artists working with collage, as chosen by a team of art experts – an indispensable who's who of the most exciting and innovative names working in the medium
Collage is an artistic language comprising found images, fragmentary forms, and unexpected juxtapositions. While it first gained status as high art in the early twentieth century, the past decade has seen a fresh explosion of artists using this dynamic and experimental approach to image making.
Organised in an A-Z seque...
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The Indonesian Table
2023 || Hardcover || Petty Pandean-Elliott || Phaidon Press Limited
Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere
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Eataly, Contemporary Italian Cooking
Contemporary Italian Cooking
2023 || Hardcover || Oscar Farinetti || Phaidon Press Limited
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world
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Edible Flowers
How, Why, and When We Eat Flowers
2022 || Hardcover || Monica Nelson || Phaidon Press Limited
A beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices
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Hamptons Modern
Contemporary Living on the East End
2022 || Hardcover || David Sokol || Phaidon Press Limited
A visual celebration of New York's Legendary summer retreat as the vanguard of residential design today
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Montecito Style
Paradise on California's Gold Coast
2022 || Hardcover || Firooz Zahedi e.a. || Phaidon Press Limited
A privileged peek at the homes and gardens of Montecito, the increasingly popular Southern California getaway for celebrities, designers, and creatives
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Milton Glaser, POP
2023 || Hardcover || Steven Heller e.a. || Phaidon Press Limited
An overview of the work of illustrator and designer Milton Glaser during the 1960s and 70s