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Tacopedia
The Taco Encyclopedia
2021 || Hardcover || Deborah Holtz e.a. || Phaidon
Tacopedia is an encyclopaedic tribute to the vibrancy of Mexican taco culture. Explore one of Mexico's most popular culinary traditions through 100 recipes accompanied by interviews, street and food photography, illustrations, graphics, and maps that bring the full story behind each taco to life.Tacopedia's highly graphic style will appeal to hip taco lovers, food truck enthusiasts, and serious followers of Mexican cuisine, both young, and young at heart.
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Arita - Table of Contents
Studies in Japanese Porcelain
2024 || Hardcover || Anniina Koivu || Phaidon
Celebrating the 400th anniversary of traditional Japanese ceramic culture as interpreted by today's leading designersThe art of Japanese porcelain manufacturing began in Arita in 1616. Now, on its 400th anniversary, Arita / Table of Contents charts the unique collaboration between 16 contemporary designers and 10 traditional Japanese potteries as they work to produce 16 highly original, innovative and contemporary ceramic collections rooted in the daily lives of the 21st century. More than 50...
Pancakes!
An Interactive Recipe Book (Cook in a Book)
2021 || Hardcover || Lotta Nieminen e.a. || Phaidon
Cook pancakes from scratch inside this interactive recipe book
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Andy Warhol Giant Size, Mini format
mini format
2018 || Hardcover || Phaidon Editors e.a. || Phaidon
The bestselling visual biography of one of the twentieth century's most innovative, influential artists
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Appearance Stripped Bare
Desire and the Object in the Work of Marcel Duchamp and Jeff Koons, Even
2019 || Hardcover || Massimiliano Gioni || Phaidon
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Where Architects Sleep
The Most Stylish Hotels in the World
2019 || Hardcover || Sarah Miller || Phaidon
In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architects
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Eating With The Chefs
Family meals from the world's most creative restaurants
2015 || Hardcover || Tara Stevens || Phaidon
Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry
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Art in Time
A World History of Styles and Movements
2014 || Hardcover || Gauvin Alexander Bailey e.a. || Phaidon
An up-to-date and comprehensive guide to 150 of the most significant styles and movements that have shaped art history through time. All art is of its time, and this book is the first survey that explicitly embeds styles, schools and movements within the politics and culture in which they arose, by means of timelines, textual references and the unique present-to-past arrangement of the book.
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Body of Art
2015 || Hardcover || Phaidon Editors e.a. || Phaidon
The first book to celebrate the beautiful and provocative ways artists have represented, scrutinized and utilized the body over centuries.Body of Art is the first book to explore the various ways the human body has been both an inspiration and a medium for artists over hundreds of thousands of years. Unprecedented in its scope, it examines the many different manifestations of the body in art, from Anthony Gormley and Maya Lin sculptures to eight-armed Hindu gods and ancient Greek reliefs, fro...
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Wrinkles
2019 || Hardcover || Julie Pugeat e.a. || Phaidon
A lyrical, poignant ode to wrinkles and the stories they tell, by the world renowned photographer and public artist JR