In a time when organizations must operate faster, better, more enjoyable, costeffective, and safer, agility is crucial. The Agile mindset provides an answer to this challenge, but why do so many transformations fail, and why are the promises of Agile not always fulfilled?

Change manager Jeroen Stoter points out the sore spot. The crucial role of the management team is often denied and forgotten in Agile transformations, but it is precisely the role of the management team that is essential for...

The book *A Master in Learning* was written in response to the needs of students in teacher training programmes for a practical, readable, and study-friendly book on learning theories and learning processes. This book meets that need, as it is written in clear language and is replete with practical examples of how learning theories can be applied in the daily educational practice of secondary education (general secondary education and pre-vocational secondary education).

The book provides con...

SERVITISATION SECRETS PROVIDES STEP-BY-STEP INSICHT IN

- what servitisation is and how it relates to other growth strategies;

- when a market is suitable and an organisation is ready for servitisation;

- what benefits and turnover and profit growth can be achieved with servitisation;

- how servitisation can deliver real value for customers and endusers;

- how servitisation can be successfully implemented in practice;

- what servitisation requires of the organisation and resources;

- how pitf...

Join chef Helmi Smeulders, renowned for her appearances on the Caribbean Cook-Out Show, Top Chef, and 24Kitchen, on a culinary adventure. In her latest cookbook, “My Curaçao, a Culinary Road Trip”, Helmi embarks on a journey across her beloved island: from her cooking studio in the heart of Willemstad, she takes you to the places where she sources her ingredients from local farmers, to foraging for wildflowers and seaweeds, to hunting lionfish in the Caribbean Sea, and along the way show...