Resultaten (4)
Recipes from an Italian Butcher
Roasting, Stewing, Braising
2017 || Hardcover || The Silver Spoon Kitchen || Phaidon Inc Ltd
150 inspiring and authentic Italian recipes for meat, poultry, and game - from the world's most trusted authority on Italian cuisine. The Italian approach to cooking with meat is to keep things straightforward and maximize the flavour. This book showcases simple, hearty dishes that are true to this tradition, from chicken cacciatore and braised beef with Barolo to osso buco and Roman lamb.
With more than 150 recipes, most published for the first time in English, it's comprehensive and authori...
The Silver Spoon Classic
|| Hardcover || The Silver Spoon Kitchen || Phaidon
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design
First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions. Carefully selected from Phaidon's Silver Spoon cookbo...
The Silver Spoon: Recipes for Babies
Recipes for Babies
2020 || Hardcover || The Silver Spoon Kitchen || Phaidon
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!
The Vegetarian Silver Spoon, Classic and Contemporary Italian Recipes
Classic and Contemporary Italian Recipes
2020 || Hardcover || The Silver Spoon Kitchen e.a. || Phaidon
More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen