Where to Eat Pizza

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ISBN: 9780714871165
Uitgever: Phaidon
Verschijningsvorm: Hardcover
Auteur: Daniel Young
Pagina's: 576
Taal: Engels
Verschijningsjaar: 2016
NUR: Non-fictie informatief professioneel algemeen

From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation on the most popular dish - pizza!The world over, people want the inside scoop on where to get that ultimate slice of pizza. With quotes from chefs, critics, and industry experts, readers will learn about secret ingredients, special sauces, and the quest for the perfect crust. The guide includes detailed city maps, reviews, key information and honest comments from the people you'd expect to know.Featuring more than 1,700 world-wide pizzerias, parlours, and pizza joints listed. All you need to know - where to go, when to go, and what to order.