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ORIGINS OF COOKING (Signed Edition)
Palaeolithic and Neolithic Cooking
2023 || Hardcover || elBullifoundation e.a. || Phaidon Press B.V.
An in-depth exploration of the birth of cooking, as charted by leading authority and iconic chef Ferran Adria's elBullifoundation
125,00
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2021 || Hardcover || elBullifoundation e.a. || Phaidon Press Limited
The legendary chef Ferran Adria's think-tank, the elBullifoundation, applies its rigorous Sapiens methodology to the core products that form the foundation of all cuisine