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Food Politics / Revised 2nd Edition
What Everyone Needs to Know (R)
2013 || Paperback || Robert Paarlberg || Oxford University Press
The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals.
Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agriculturalsuccess in Asia has spurred ...